Winner Winner Chicken Dinner

Hi, I am alive. Never fear. Don't really know why I haven't been blogging. Just haven't! This is not a very exciting post, but I thought I would share what I made for dinner on Monday night. I am trying to use ingredients we have around the house up and just buying fresh fruit and vegetables at the grocery this week. I had two chicken breasts so here is what I did!

I took 2 chicken breasts and dredged (soaked) them in a cup of low fat Italian dressing then immediately coated them with Italian bread crumbs. (I just put a cup of bread crumbs in a pie dish and smushed it around!) Put them in a Pyrex baking dish (sprayed with Pam) and baked at 350 for about 30 minutes. Easy easy dinner and it was so good! Served with rice and asparagus. No picture, but for picture's sake, here is an Ollie pic.

 My, what long legs you have!

Happy hump day! I am off to my last physical therapy appointment. Hopefully I will be able to run again sometime before it is 100 degrees again in Dallas!